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Eggplant Pizza

Eggplant Pizza


1 large eggplant, sliced 3/4 in thick
12 oz jar tomato sauce
mozzarella cheese 
2 oz cherry tomatoes, sliced
1/2 fresh spinach
Oh My Spice Pizza Seasoning


:Preheat oven to 425 F. Arrange the sliced eggplants on parchment paper on a baking sheet. Sprinkle Oh My Spice Pizza Seasoning on slices and bake for 15-20 minutes. Remove the baked eggplant from the oven and turn your broiler on. Spread tomato sauce over each eggplant round followed by mozzarella. Arrange some fresh spinach and cherry tomatoes over the cheese and broil for 3-5 minutes. The eggplant can burn pretty quick so just keep an eye on them. Serve while still hot. 

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